The charamuscas are a typical sweet of the city of Guanajuato, its first preparations date back to the 1950s ´s José Luis Castillo Díaz and Pablo Banderas have been considered pioneers in the art of working and molding candy. It is said that they brought the idea of the city of Aguascalientes, from where the name “charamuscas” also comes from, but the peculiar shape of skulls and mummies was invented in this city. Other typical dishes that we can enjoy in Guanajuato are the enchiladas mineras and the tamales guanajuatenses among others.
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